Workshops
Showing 97–108 of 149 results
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Stunning Desserts by Chef Yao Kin Chee, Ex Pastry Chef, 3 Michelin-Starred Odette
8 Sep 2024 (Sunday), 1.00pm - 5:30pm$219.99 -
The Ultimate XO Sauce, Braised Pork Belly Mei Cai, Wonton Noodle and More by Executive Chef Kelvin
31 Oct 2020 (Sat), 1pm - 4:30pm$219.00$198.00 -
‘The Peranakan Kitchen’ Book Launch + Master Class by Celebrity Chef Philip Chia
25 July 2020 (Sat), 12.30pm - 4.30pm$206.80 -
Chef Cristophe Grilo, Workshops
2nd Intake Hands-On Master Class: Authentic Stuffed Pasta by Head Chef Matteo Ponti
28 Apr (Sun), 9am - 1:30pm$264.00 -
Chef Cristophe Grilo, Workshops
3rd Intake Hands-On Master Class: Authentic Stuffed Pasta by Head Chef Matteo Ponti
28 April (Sun), 3pm - 7:30pm$264.00 -
Chef Cristophe Grilo, Workshops
4th Intake Hands-On Master Class: Authentic Stuffed Pasta by Head Chef Matteo Ponti
5 May (Sun), 3.00pm - 7:30pm$264.00 -
Chef Cristophe Grilo, Workshops
Au Revoir Chef Grilo Part 2: Best of Best by Chef Grilo
9 April 2022 (Sat), 12.30pm - 5pm$275.00 -
Chef Cristophe Grilo, Workshops
Chef Grilo’s Last Master Class: The Art of Sourdough, Ciabatta and Brioche
2 April 2022 (Sat), 1pm - 5pm$263.99$239.99 -
Chef Cristophe Grilo, Workshops
Hands-On Master Class: Authentic Stuffed Pasta by Head Chef Matteo Ponti
3 March (Sun), 12:30pm - 5:00pm$264.00
